Items tagged : food
| Quests | storemarks |
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Food TV Channel (Canada) - Personal Fav show is Good Eats (Alton Brown) By amanuel, 1 year 25 weeks ago | |
Food Network (US) By amanuel, 1 year 25 weeks ago | |
Alton Brown's episode on brewing coffee is one of my personal fav's and only second to the True Brew II (tea brewing) episode, as I only drink tea. By amanuel, 1 year 25 weeks ago | |
A wonderful episode if you can find it about coffee and the brewing process. See the transcript of this episode in the other link I added. By amanuel, 1 year 25 weeks ago | |
Several food processor by robot coupe have stainless steel bowls but the price is quite high. By amanuel, 1 year 43 weeks ago | |
Waring's food processors can come with stainless steel bowls. By amanuel, 1 year 43 weeks ago | |
Here is a processor from Anvil America. The linked site has other machines that also fit your criteria. By amanuel, 1 year 43 weeks ago | |
Daily delivery of meals based on the Zone Diet plan, consisting of 3 meals and 2 snacks, in the Long Island, Westchester and New York /Tri-State areas. By PeterSamuel, 1 year 45 weeks ago | |
Offers Zone Diet balanced meals and snacks delivered nationwide. Also find information on zone diet menu, zone diet tips and zone diet food delivery programs. By PeterSamuel, 1 year 45 weeks ago | |
This is just about the best and most well-informed breakdown on Sheep's Milk and cheese. Some parts of it are more complex than you'll need, but this should tell you everything you need to know. By monkeypup, 2 years 4 weeks ago | |
This one might be the winner for you. It's about artisan and farm cheeses, but their is a section specifically about a Sheep Dairy in Vermont (your neck of the woods) and the cheese they make. This one might be better than the last book, but both in conjunction will be all you will need. By monkeypup, 2 years 4 weeks ago | |
Cheese making is very similar, regardless of animal, though each has its quirks. My parents own a goat farm and sell the cheese at market every week. Sheep Cheese is a little more rare than Cow or Goat cheese. This page is a pretty good primer on general cheese making. More Sheep-specific links to come. If I can't find what I'm looking for, I'll scan and upload one of my parent's books on cheese making, specifically addressing Sheep. By monkeypup, 2 years 4 weeks ago | |
Not sure if you know it, but most Feta is made from the milk of sheep or goats. Though this recipe calls for goat's milk, it should work well with sheep's milk. By monkeypup, 2 years 4 weeks ago | |
This is a great starter book for cheese making. Actually, it's better than that. You shouldn't really need another book (though I'll post another one you might like in a second). It has a section on Sheep's milk. By monkeypup, 2 years 4 weeks ago | |
This, while not an instructional, has some good knowledge on sheep's milk, re: taste, fat content, etc. It's a Pdf, so you can directly download from this link if you want to avoid viewing it online. By monkeypup, 2 years 4 weeks ago |

